Production Supervisor - 3rd Shift
Company: Crown Bakeries
Location: Lawrence
Posted on: May 3, 2024
|
|
Job Description:
DescriptionNo Recruiter or Agency Solicitation accepted for this
role.The Production Supervisor will oversee the production line by
producing a high-quality product in a safe and cost-effect way to
achieve performance targets. The Production Supervisor's
responsibilities also include supervising the work of hourly
associates assigned on shift, creating and maintaining positive
employee relations, ensuring a safe work environment. The
Production Supervisor protects the safety, hygiene, and quality of
the food, while meeting company quality standards. All while
adhering to and supporting the organization's Vision, Mission, and
ValuesResponsibilities:Adheres to production schedules, assigning
staff to ensure production orders are met for finished
goodsMinimizes waste and costs, ensuring conformance to safety and
quality standards.Mentors and motivates associates, providing
training and development to optimize their performance and personal
growth.Communicates performance standards to associates,
recognizing and rewarding individual and team accomplishments and
counseling performance problems.Create a culture of safety and
teamwork within the departmentEnsure a safe operation, complying
with the corporate accident prevention program, and following safe
work practices.Assist with required safety meetings with shift
associatesDirects requisitions for maintenance and repair of
production equipment, and for machine parts and manufacturing
supplies. Recommends improvements in machinery and equipment and in
manufacturing methods.Ensures company standard practices and
procedures are followedMaintains and reports production-related
information regarding yields, efficiencies, and labor utilization
to management and/or related tracking programs.Identifies the
temporary staffing needs and arranges for the presence and
assignment of temporary or regular labor prior to line
start-up.Participates in weekly GMP, sanitation, and safety
inspections throughout the production departments and corrects, or
issues work orders to correct, any identified deficiencies. Follows
up on work orders, with the appropriate employees to ensure
expeditious performance of the requested work.Keeps abreast of
latest manufacturing technologies and systems.Approving employees
payroll time using the designated softwarePerforms other related
responsibilities, as needed or directed by Production Manager, to
support business objectives
Requirements
Food Safety Responsibilities:Follow all GMP's, Food Defense and
quality policiesEnsures all GMP and all food hygiene and safety
standards are in complianceReport all food safety incidents such as
GMP violations, ingredient and product contamination, metal
detector, screen or magnet deviancies', glass breakage, and pest
harborage.Conducts audits of associates' Good Manufacturing
Practices (GMP's), facility sanitation, preparation procedures, and
quality documentationProvide immediate and long-term corrective
action in the event of non-compliance to food defense and
qualityQualifications:3 yrs Production Supervision experience in a
manufacturing plant.Must have strong oral and written communication
skills and have demonstrated effective interpersonal skills to
interface with management, employees and business partners in a
competent, and productive manner;Proficiency with MS Word and MS
Excel.Ability to handle the physical requirements of the position,
including repeated bending, stretching, twisting and
lifting.Ability to set and prioritize goals.Preferred
Qualifications:Food Manufacturing experience a plus.Bilingual -
English/Spanish strongly preferred.Worked in a continuous
improvement environmentExperience with Sage X3
Keywords: Crown Bakeries, Methuen , Production Supervisor - 3rd Shift, Professions , Lawrence, Massachusetts
Click
here to apply!
|